Best Cookery Schools for Wood-Fired Cooking in the UK
All of these Cookery Schools teach cooking on our Asado or Grande Grills, so you can either Try before you Buy, or once you have bought one, extend your recipe repertoire and learn new techniques.
The UK has some incredible schools offering expert tuition in wood-fired cooking. At these schools, you’ll learn from skilled chefs who have spent years perfecting the art of cooking over flames. Expect hands-on sessions, useful tips and tricks, and—most importantly—plenty of delicious food to enjoy.
Here’s our roundup of the best cookery schools for Asado wood-fired cooking in the UK.

Roam @ The Bo0t
Join Ross at Roam's beautiful cookery school in the heart of the Wiltshire countryside and learn everything about the Somerset Grill, from the basics of loading & lighting to mastering the various cooking modes and enjoy a day of indulgence, culminating in sumptuous feast to end your day. Join in time for breakfast to set your day up right!
Location: Wiltshire

Hunter Gatherer Cooking
Alex at Hunter Gatherer Cooking has been cooking on our woodfired Grills since the very start. He has a unique offering of Asado experience days in the beautiful Chew Valley between Bath and Bristol OR, he can come to your garden and teach you one on one in on your grill.
Location: Chew Valley
or Your Garden

HIGH GRANGE FIRE school
Spend a day in a beautiful woodland with a view of rolling Devon hills wiht ex-London chef Luke. You’ll learn how to cook on all manner of kit including our Somerset Grills , Kamado Joe barbecues and even cooking direct in a firepit You’ll eat incredible food and lots of it - including breakfast, lunch and a feast supper on our communal oak table.
Location: Axminster, Devon

GRILL & EMBER BBQ
Welcome to Grill and Ember, Yorkshire's premier BBQ cookery school! Whether you're a beginner looking to ignite your love for open-flame cooking or an experienced pitmaster seeking to refine your skills, Andrew and the team at Grill and Ember are dedicated to providing a warm and welcoming environment where your passion for barbecue can flourish
Location: NW of Leeds

UK BBQ SCHOOL
Learn from one of the godfathers of UK BBQ at his Devon based UK BBQ School, BBQ legend, author and all round good guy Marcus Bawden. There's sure to be lot's of cooks and Grills to be tried out, and inevitably a cider or two if you want.
Location: Cullompton, Devon just off M5

Hangfire BBQ
Sam and Shauna – fire chefs, street food pioneers, restaurateurs, cookbook authors, TV presenters, event hosts and all-out food obsessives.. They invite you to their own outdoor kitchen, to experience fire cooking from beginner to pro-level. Just read their reviews, and you'll see how much fun you can have.
Location: Vale of Glamorgan, South Wales

Smokin ELk
Legend and viral sensation the one only THE SMOKIN ELK BBQ. Now he is sharing his amazing knowledge and passing on years of fire-cooking.
This is a school where you’ll learn but almost as importantly, we’ll have fun. And we’ll cook up some damn tasty food along the way!
Location: Portsmouth, Hants
Why Attend a Wood-Fired Cookery School?
🔥 Hands-On Learning: Get real-time feedback and practical experience cooking over fire.
🔥 Expert Guidance: Learn from chefs with years of experience in wood-fired cooking.
🔥 Unforgettable Food: Enjoy incredible dishes made with simple yet effective fire-cooking techniques.
🔥 Boost Your Confidence: Whether you’re grilling meat or baking in a wood-fired oven, you’ll gain skills to elevate your home cooking.
If you’re serious about wood-fired cooking, attending a cookery school is a fantastic way to refine your skills and experience the joy of cooking over fire. Whether you’re interested in traditional open-flame grilling, Argentinian-style Asado, or perfecting the art of wood-fired bread and pizza, these schools have something for everyone.
Have you attended any of these schools? Let us know in the comments! 🔥🍖

Experience Argentinian inspired fire cooking, with your own unique and versatile wood-fired Grill. Combining quick and easy temperature control with continual ember supply and multiple cooking zones. Imagine producing amazing steaks, slow roasts, fish, casseroles, and for family and friends outdoors.
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