- Our new Grande Gunmetal Grill is the big brother of our original best-selling Asado Grill with all the same theatre that wood-fired cooking provides, only much bigger, yet still making cooking so easy.
- With 75% more cooking space than our Asado at 90cm x 44cm , the Grande provides the perfect centrepiece with plenty of space cooking for family and friends, or for pubs, caterers and hospitality venues
- An Argentine Grill is Much more than a BBQ - from cooking thick-cut rib-eye steaks, fabulous chicken wings or beautiful vegetables, to long roasts, or simmering casseroles, all with the added flavour and theatre of cooking over the red-hot embers, will have your friends and family hooked from day one.
- Made from heavy-duty steel with a 304 stainless steel grill, the Gunmetal finish is treated with oil for protection. Over time, it can develop a natural patina if not re-oiled, similar to seasoning a cast-iron pan.
What's Included
- 95% assembled Grande Gunmetal Grill
- Set of 4 stainless steel v-grills
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Visit our new Showroom at Somerset Grill Co HQ or have Video Call so we can run through our grills and answer have any questions you might have.
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What is Gunmetal?
Gunmetal is our standard finish, and is mild steel, dark anthracite in colour. Before it leaves our factory, we oil treat it to protect it. Treat it like a wok, and if any surface rusts appears, rub it down and apply any vegetable oil to protect it. If kept under cover, should be trouble free.
Dimensions
FAQ
Can my Grande Gunmetal be left outside year-round?
Yes, our grills are designed to be outside year-round, with autumn and winter being our favourite times of year for woodfired cooking. When not in use, put the cover on.
How does my Grande Gunmetal weather?
Your Gunmetal Grill base is raw steel, if left untreated it will gain a rusty patina over time, for this reason, we pre-oil your Gunmetal Grill with Rapeseed oil for protection so you just need to add fire to finish the seasoning process off, just like seasoning a wok or cast-iron pan.
Long-term you have two options:
Option 1: Keep seasoning your Gunmetal grill and keep it covered when not in use. The ember maker will need a quick coating of rapeseed oil after each cook due to the heat in this area, whereas the rest of the grill will just need doing when needed.
Option 2: Let it weather naturally and develop its own patina over time, the thickness of the raw steel base means it will last 10 years without any issues.
What's the height of the door on my Asado Gunmetal Grill?
200mm
Does the front open on my Asado Gunmetal Grill?
Yes the front door opens and locks in at 90 degrees.
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